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Pret a Manger fined £800,000 after employee trapped in freezer

Pret a Manger fined £800,000 after employee trapped in freezer

Employee, who was stuck in walk-in freezer for more than two hours, was treated in hospital for hypothermia

Workplace Safety: Lessons from Pret a Manger’s Incident

fined £800,000

In a recent development that highlights the critical importance of workplace safety, Pret a Manger, a prominent sandwich chain, has been fined a substantial £800,000 after an alarming incident involving one of its employees. This unfortunate occurrence serves as a stark reminder of the need for meticulous attention to safety measures and protocols within all business environments.

The Chilling Incident

fined £800,000

The distressing incident unfolded in July 2021 at Pret a Manger’s Victoria coach station store, where an employee found herself trapped inside a walk-in freezer for an agonizing two and a half hours. The employee, who was wearing only jeans and a T-shirt, was subjected to sub-zero temperatures as low as -18°C. The severity of the situation was compounded by her inability to escape the freezing environment.

Struggles and Consequences

fined £800,000

Upon discovery, the employee was in a state of immense distress, struggling to breathe, with her legs and feet numb due to the extreme cold. She was promptly transported to a hospital, where she received treatment for hypothermia. This unfortunate occurrence sheds light on the significance of proper safety protocols within temperature-controlled workspaces.

Inadequate Risk Assessment

fined £800,000

An investigation following the incident exposed a critical lapse in Pret a Manger’s safety practices. Shockingly, it was revealed that there was no suitable risk assessment in place for employees working in temperature-controlled environments like the walk-in freezer. This absence of a comprehensive risk assessment is a glaring oversight that potentially put employees’ well-being in jeopardy.

Previous Incidents and Calls for Concern

fined £800,000

Disturbingly, this incident wasn’t an isolated case. Pret a Manger’s reporting system documented several call-outs over the course of 19 months, pertaining to defective or frozen push buttons. One instance in January 2020 involved a worker who found themselves trapped in the same walk-in freezer, unable to open the door from the inside due to a malfunctioning internal door release mechanism. This pattern of incidents underscores the pressing need for rigorous safety measures and protocols.

Legal Consequences and Accountability

fined £800,000

In light of these revelations, Pret a Manger faced legal consequences for its negligence. The sandwich chain pleaded guilty to an offence contrary to the Health and Safety at Work Act 1974, leading to a hefty fine of £800,000, coupled with additional costs. This verdict underscores the gravity of the situation and serves as a precedent for holding businesses accountable for their employees’ well-being.

Lessons for Businesses

fined £800,000

The distressing incident at Pret a Manger’s store serves as a sobering reminder for businesses across industries. Ensuring a safe work environment goes beyond mere compliance; it’s a moral and legal obligation that directly impacts employees’ lives. Some key takeaways for businesses include:

1. Comprehensive Risk Assessment

Prioritizing safety begins with a comprehensive risk assessment for all potential hazards within the workplace. This assessment should be regularly reviewed and updated to reflect changing circumstances.

2. Investment in Training

Properly trained employees are better equipped to handle emergencies and follow safety protocols effectively. Investing in ongoing training and education can empower staff to respond appropriately to unexpected situations.

3. Responsive Maintenance

Regular maintenance and prompt repairs of equipment are critical to preventing accidents. Defective machinery and malfunctioning mechanisms should be addressed immediately to minimize potential risks.

4. Emergency Protocols

Clear and well-communicated emergency protocols are indispensable. Employees should be aware of evacuation procedures, emergency contacts, and steps to take in critical situations.

5. Cultivating a Culture of Safety

A culture of safety begins at the top and permeates throughout the organization. When safety is a core value, employees are more likely to prioritize it in their daily activities.

A Call to Action

The Pret a Manger incident serves as a poignant reminder that neglecting safety measures can lead to dire consequences. Businesses must recognize that employee well-being is non-negotiable. Let us learn from this unfortunate incident and redouble our efforts to ensure that workplaces are safe havens for all employees.


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